Success Stories
Disocver how multi-location brands across the hospitality space have suceeded with Tattle.

Hooters Evolves Its Iconic Brand To Collect 277x More Guest Feedback

MOD Pizza Generates Over $11 Million With Tattle’s Guest Recovery

Dave’s Hot Chicken Leverages Tattle Feedback To Fuel 500% Growth

Roy Rogers Increases Customer Feedback Data By 3,051% With Tattle

Red’s Savoy Gains Full Visibility Into Off-Premise Guest Experience

Bluestone Lane Goes From Scattered Reviews To Actionable Feedback

Tarka Indian Kitchen Drops Secret Shops For Data-Driven Feedback

Garbanzo Mediterranean Improves Satisfaction By 77% With Tattle

Slutty Vegan Achieves A 360-Degree View Of Customer Experience

3Fifteen Dispensaries Gain Full Visibility Into Their Guest Experience

Farmer Boys Reduce Drive-Thru Wait Time Using Tattle Feedback

Halara CBD Centralizes Fragmented Customer Feedback With Tattle

Din Tai Fung Uses Tattle to Unite Locations Via “Friendly Competition”

Starbird Chicken Achieves Consistent, Reliable Feedback

Blaze Pizza Uncovers Factors Affecting Order Accuracy

The Halal Guys Boosts Guest Satisfaction with Performance Management

Gold Star Chili Pinpoints Improvement Opportunities

Salad Collective 10X Feedback Volume Per Month Per Location

Zippy’s Restaurants Upgrades From Legacy Feedback Platform

Fresh Brothers Gains Real-Time Feedback and Actionable Insights
