Discover trends, tips, and insights to elevate your restaurant operations.
23 articles in this category
Key Takeaway Yes—immediate 5-star review prompts in your guest surveys are putting your restaurants in serious danger for the long run. Here's how to avoi
Key Takeaway Top Box and OSAT excel at measuring perfection for specific touchpoints, NPS heavily weights negative experiences for location comparisons, and CER
In a recent webinar, we sat down with operators from Wings and Rings and Cotton Patch Cafe to discuss their game-changing experience with Tattle's AI Co
Tattle Team
Beyond generic upsells - discover how Menu Pairing Analysis scientifically identifies combinations that boost customer experience ratings and drive incremental sales through data-driven insights.
Customer Experience Improvement (CXI) Leader for Hospitality Expands Partnership Base With Rapidly-Growing Pizza BrandNEW YORK, NY – July 15, 2025 – Tattle, the
Tattle Team
Key Takeaway Every restaurant marketer is chasing the same white whale: hyper-personalization. But you don't need personalized data from every single gues
Tattle Team
Editor’s Note: This article is a recap from a panel discussion — you can watch the full recording by clicking on the thumbnail below. In this live panel session
Tattle Team
Based on the LinkedIn article by Cole Bastian, Sr. Director of Learning & Culture, Hooters When Hooters set out to scale their “Guest Obsessed” culture acro
Tattle Team
Tattle’s AI-Driven CX Improvement Platform to Power Operational Excellence Across Leading Fast-Casual BrandsApril 21, 2025 - NEW YORK – Tattle, the AI-pow
Tattle Team
In an era where data breaches make headlines daily, Tattle has taken a significant step forward in our data security journey by achieving SOC 2 certification. T
Tattle Team
Master strategic guest recovery without draining your budget. Learn data-driven methods to win back unhappy customers at the lowest cost while maximizing return rates and protecting your bottom line.
Navigate high-stakes recipe changes with confidence. Learn proven A/B testing methods using guest feedback data to ensure your menu reformulations delight customers rather than alienate them.
