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Tarka Indian Kitchen Replaces Mystery Shoppers With Data-Driven Feedback Management

Tarka Indian Kitchen Replaces Mystery Shoppers With Data-Driven Feedback Management

by isabellajiao | Dec 21, 2022 | Case Studies, Fast Casual, Restaurant

Case Study Tarka Indian Kitchen Replaces Mystery Shoppers With Data-Driven Feedback How Tarka Indian Kitchen uses Tattle’s integrations with Como and Restolabs to build a feedback management system with a focus on action and improvement. Tattle makes it easy to...
Farmer Boys Improves Drive-Thru Guest Experience Using Tattle

Farmer Boys Improves Drive-Thru Guest Experience Using Tattle

by isabellajiao | Dec 3, 2022 | Case Studies, Fast Casual, Restaurant

Case Study Farmer Boys Improves Drive-Thru Speed of Service with Tattle How Farmer Boys decreased drive-thru wait time by 1.5 minutes using Tattle’s causation-based survey. Tattle continues to be a critical tool for us as we proactively set and validate new...
Slutty Vegan Achieves 360-View of Customer Experience Despite

Slutty Vegan Achieves 360-View of Customer Experience Despite

by isabellajiao | Oct 28, 2022 | Case Studies, Fast Casual, Restaurant

Case Study Slutty Vegan Achieves A 360-Degree View Of Customer Experience How Slutty Vegan implements a specific, granular and accurate customer feedback strategy within its existing bandwidth. “Tattle is almost like mystery shoppers, but from your actual...
Melt Shop Makes Customer Feedback Actionable Using Tattle

Melt Shop Makes Customer Feedback Actionable Using Tattle

by isabellajiao | Jun 5, 2022 | Case Studies, Fast Casual, Restaurant

Case Study Melt Shop Makes Customer Feedback Actionable Using Tattle How Melt Shop replaced secret shops with high-volume, real-time customer feedback and effectively improved customer satisfaction and retention. Spencer Rubin, CEO & founderTattle is part of our...
Dave’s Hot Chicken Uses Customer Feedback as the Leading Indicator of Success

Dave’s Hot Chicken Uses Customer Feedback as the Leading Indicator of Success

by isabellajiao | May 9, 2022 | Case Studies, Fast Casual, Restaurant

Case Study How Dave’s Hot Chicken Leveraged Customer Feedback To Fuel Huge Growth Through Tattle’s proprietary Customer Experience Improvement platform, Dave’s Hot Chicken has deployed an operation-focused feedback strategy that’s fueled 500% growth...
Garbanzo Mediterranean Fresh Improves Off-Premise Guest Experience Using Tattle

Garbanzo Mediterranean Fresh Improves Off-Premise Guest Experience Using Tattle

by isabellajiao | Apr 10, 2022 | Case Studies, Fast Casual, Restaurant

Case Study Garbanzo Mediterranean Fresh Improves Off-Premise Guest Experience Using Tattle How Garbanzo Meditteranean Fresh identifies areas for operational improvement and extends hospitality beyond the restaurant walls. Did you knowDissatisfaction due to accuracy...
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