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20 Ways GMs Can Save Time And Eliminate Operational Guesswork Using Tattle

20 Ways GMs Can Save Time And Eliminate Operational Guesswork Using Tattle

by ariddleberger | May 16, 2023 | Blog, Operations

The better a General Manager can understand the experience of their customers, the more effective they will be. And that’s not just in the long run, but in the day-to-day operations too. Let’s jump into all the ways in which Tattle helps location-level leaders...
How to Ensure Higher Order Accuracy Across Your Restaurant Units

How to Ensure Higher Order Accuracy Across Your Restaurant Units

by ariddleberger | Apr 24, 2023 | Blog, Operations

Just how important is order accuracy for restaurants? Research has shown that accuracy is the single most important factor influencing customer satisfaction, especially at quick-service restaurants (source: MaritzCX). Over 200,000 customers indicated that those who...
3 Reasons NPS Is Insufficient For Understanding Guest Experience

3 Reasons NPS Is Insufficient For Understanding Guest Experience

by ariddleberger | Apr 22, 2023 | Blog, Insights & Trends, Operations

Table of Contents What is Net Promoter Score (NPS)? The Shortcomings Of NPS The Industry-Preferred Alternative Conclusion What is Net Promoter Score? NPS is a simple metric that measures the perception of a customer to a specific business, product, or service. The...
How Top QSR Brands Operationalize Guest Feedback & Boost Satisfaction

How Top QSR Brands Operationalize Guest Feedback & Boost Satisfaction

by ariddleberger | Apr 18, 2023 | Blog, Operations, Restaurant

Editor’s Note: This article is a recap from a panel discussion — to watch the panel discussion in its entirety, click here. Customer experience is a difficult thing to improve, let alone master. That’s why we decided to talk with three high-octane...
How To Empower GMs To Hit Guest Satisfaction Goals With Tattle

How To Empower GMs To Hit Guest Satisfaction Goals With Tattle

by ariddleberger | Mar 31, 2023 | Blog, Operations, Restaurant

Restaurant operations are complex – and the grasp a General Manager has on those complexities is clearly reflected in the overall guest sentiment. But, in order to improve the clarity a GM has within their restaurant, it is necessary for operations to be broken down...
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  • 20 Ways GMs Can Save Time And Eliminate Operational Guesswork Using Tattle
  • How Salad Collective Cultivate Loyalty With Customer Feedback
  • How to Ensure Higher Order Accuracy Across Your Restaurant Units
  • 3 Reasons NPS Is Insufficient For Understanding Guest Experience
  • How Top QSR Brands Operationalize Guest Feedback & Boost Satisfaction
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